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Shoyu-lemon dressing

1/2 teaspoon roasted sesame oil
1/2 cup water
2 tablespoons soy sauce
2 teaspoons freshly squeezed lemon juice
1/2 teaspoon grated onion

Warm the sesame oil over low heat for 2 minutes. Boil the water and cool slightly.
Combine with the other ingredients and mix.